Beef, potato and veg puree de 133 Kcal

Preparación

1. Add the beef to a cooking pot with boiling water so that it is fully covered. Boil for 30-40 minutes, until the meat is thoroughly cooked. Reserve part of the cooking water to add to the puree later.
2. Wash and peal the zucchini, squash and potato, then chop into small cubes. Steam the zucchini and squash for 10-15 minutes until soft. Boil the potato for 15 minutes until soft.
3. Blend the beef, potato and vegetables with some cooking water to obtain a smooth consistency or shred the beef and mash the potato and veg for a lumpier puree, depending on the consistency your baby is eating.
4. You may feed each ingredient separately if you prefer.
5. Serve warm.