Turkey meatballs and pear de 257 Kcal

Preparación

1. Wash and peel the pear, chop it un small pieces with the prune.
2. blend the rolled oats until you get a flour consistency.
3. Mix the minced meat with the oat flour, 1/2 teaspoon of cinnamon and (optional) you can add the fruit.
4. Preheat the oven to 380º F.
5. Make the meatballs and put them in a tray with a cooking sheet. Add the olive oil on top of the meatballs
6. Bake for 15 minutes
7. Offer it as is or cut it in pieces
8. Preparation time: 45 minutes
9. Enjoy!