Chicken taquitos de 359 Kcal

Preparación

1. In a large bowl mix together chicken ( cooked and shredded), cream cheese, spinach, cheddar cheese, and sour cream. Add salt and pepper to taste.
2. Heat the skillet, when it's hot, add the oil.
3. Once oil is hot enough, add a few tablespoons of chicken–cream cheese mixture to the center of a tortilla and spread out.
4. Roll the tortilla up and use tongs to place it seam-side down in hot oil.
5. Cook until golden brown on both sides, 2–3 minutes per side. Set on paper towels to drain.
6. Repeat until all tortillas have been filled, and rolled.
7. Serve warm.
8. Enjoy it!