Mixed berries porridge with chocolate de 472 Kcal

Preparación

1. In a saucepan, bring the milk to a gentle simmer.
2. Add the oats to the simmering milk along with vanilla extract. Reduce the heat to low.
3. Stir continuously, allowing the oats to absorb the milk and soften. Cook until the porridge reaches your desired consistency. Stir in a piece of sugar-free chocolate and let it melt.
4. Once the porridge is ready, transfer it to a bowl.
5. Top the porridge with slices of banana, pomegranate seeds, raspberries, and blueberries, arranging them in sections or mixing them up for a vibrant display.
6. Add cinnamon powder.
7. Serve the porridge warm and enjoy the delightful burst of flavors from the mixed berries with each spoonful.